Culinary Containers:
Cocktails and Mocktails

Tickets have officially sold out for this series!
Feel free to give us a call (989) 631-2677 for information regarding our waitlist.

Thursday, May 23
6–7:30 p.m.

From muddling mint to making simple syrups and garnishes, herbs can be flavorful components to your summer beverages! Join staff member Debbie Anderson and mixologist, Isabella Dean and explore differing varieties of herbs. You’ll learn to overcome common growing challenges and gain tips and tricks for incorporating herbs into your cocktails and mocktails. Create your very own container garden to take home, and sample herbal-infused beverages!

Participants must be 21 or older (with identification). $58.00 per person includes supplies. Capacity is limited, and registration is required.

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Shake things up with our mixologist Isabella Dean and create herb-infused cocktails and mocktails that will leave your taste buds begging for more!

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Sample delicious cocktails and mocktails infused with garden-fresh herbs. Participants must be 21 and over - don't forget to bring your identification!

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Discover the wonders of herbs with staff member Debbie Anderson and learn how to grow, harvest, and incorporate them into your summer drinks.

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Get your hands dirty and plant your own herb garden to use in your future cocktail creations! Take home your masterpiece and impress your guests with your green thumb skills.